The Catalan TableDesserts & Sweets Recipes
170 recipes found
Chocolate Soufflé
A chocolate soufflé with 70% dark chocolate, smooth and fluffy, that melts with every spoonful, thanks to its 6 egg yolks.
Chocolate Caprese Cake
Chocolate and almond cake without wheat flour, made with softened butter, eggs, cocoa, meringue, and finished with icing sugar and flaked almonds.
Lemon and Meringue Tart
A lemon tart with a crispy pastry flour base, topped with a light and fluffy meringue, perfect for those who love both tangy and mild flavors.
Truffle cake covered with chocolate shavings
Truffle cake that must be prepared the day before, with layers of chocolate sponge cake, coating truffle and chocolate shavings for decoration.
Chocolate and Orange Cold Tart
A fresh tart with a smooth and creamy texture, combining the intense flavor of chocolate with a delicate orange cream and the balance of egg yolks.
Frozen Strawberry Sacher Cake and Mousse
Frozen cake with a chocolate sponge base, strawberry jam, chocolate mousse and a final shiny glaze.
Apple Tarte Tatin with puff pastry - Forki
The Apple Tarte Tatin combines the succulent sweetness of caramelized apples with the crisp lightness of puff pastry, offering an irresistible taste experience.
Easy Apple Tarte Tatin
A surprisingly simple apple Tatin tart, where the crisp puff pastry embraces sweet caramelized Golden apples, offering an irresistible combination of textures and flavors.
Apple Tarte Tatin without pastry dough (restaurant Roig Rubí)
The Ruby Red Tarte Tatin is an upside-down pastry with a caramelized base of Granny Smith apples, featuring a crispy, butter-glazed crust.
Tarte Tatin Forki
A delicately caramelized Tatin tart with a light and crispy shortcrust pastry, accompanied by a soft layer of egg and soft flour that melts in the mouth.
Tarte Tatin Mille Feuille of Apple Without Crust
A thousand-layer apple tart where warm apples melt between crispy sheets of pastry and golden butter.
Truffle (Gelato)
The Tartufo is a creamy ice cream made with egg yolks, covered with an intense layer of 70% chocolate, offering an irresistible combination of smoothness and crunchy texture.